An Interview with Michael of Espressamente


I have known Michael since the early days of Espressamente Illy in Pavilion KL.

His passion and commitment to the running of Espressamente is an example that Cafes’ Owner should emulate.
– His dedication to the high standards of espresso preparation
– His priority in ensuring proper barista training
– His focus in Customers’ Satisfactions
– His willingness to share knowledge
– His readiness for constructive criticism

Espressamente is one of the VERY few cafes where REAL BARISTA works.

Check out the Interview of Michael D’Alessandro by Wee Chuan here.

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